Theme “TBD” but sure to be thrilling, with chef Lauren Kiino (il Cane Rosso and formerly of Delfina, San Francisco) alongside sommelier David Lynch (Saint Vincent and formerly of Michelin Star Quince and Cotogna, San Francisco).
Secure your seat now. These intimate dinners are sure to sell out quickly. Or, book a night away at h2hotel with a forks and corks dinner package. For Dinner reservations please call 707-433-7222, to book an overnight package please call 707-922-5251.
Saturday, 20 April, 2013
Cost:$110 6 Courses
Healdsburg, CA 95488
Website: Click to Visit