Relish Culinary Adventures presents modern Irish supper with Irish chef Ciara Meaney. Chef Ciara Meaney has created a wonderful menu inspired by St. Patrick's Day that reflects the fresh regional flavors that people actually eat in Ireland today. This does not include corned beef and cabbage which is an Americanized dish since.

Ciara has compiled a wonderful collection of dishes, each with its own story or tradition, from old fashioned Boxty eaten throughout Ireland back in the day to Ciara's mum's favorite dessert. Chef Ciara will be leading guests as they create this menu using a combination of the best local and imported-from-Ireland ingredients. She's sharing tried and true family recipes and LOTS of stories of her upbringing in Ireland. Of course, we'll savor our Irish supper with local wines.