Locals and visitors aloke are smittten by the Healdsburg Farmers Market where farmers, fishermen, cheesemakers, olive oil producers and other artisans come together to create a mutally-sustaining gathering place for the community. Live like a local for the days as you meet the market purveyors, taste and learn about their exquisite products, and explore new flavors as you stroll through the market. Guests will learn about seasonal ingredients with chef-instructor Tracey Shepos. Chef Tracey will lead a brief cooking demonstration at the market before walking participants across the street to Relish Culinary Center for a hands-on cooking class featuring Thanksgiving dishes. As an added bonus, winemaker Kathleen Young will lead the tasting of her amazing Kelley & Young wines before we sit, relax and eat the delicious buffet lunch.

This Relish class includes 8 ounces of premium wine per person served to all participants over 21 years of age. Additional wine is available for purchase by the glass or bottle.